Cooking oatmeal is a skill – & a great one to have. Oatmeal isn’t steamed & rolled like oat flakes. Oatmeal is the original oat porridge, milled to different grades. There’s a unique blend of the tastiest medium grade & pinhead Organic Scottish oatmeal. The top tip for health & for taste: soak The Oatmeal overnight. Not only will it be creamier, your kitchen will have a lovely breakfast aroma before you’ve done anything.